"Most U.S. Body's Too Acidic From Too Much Refined, Processed and Cooked Food"Thriving In Acidic Bodies, (Science has Known For Years.) Cancer, Disease Causing Bacteria, Viruses, Fungus & Parasites, With "Alkaline" Almost None.Background Simple Test Simply Text Saliva With PH test Strips, Immediate PH Scale Reading
On Scale, 7 is neutral, Eating More Food Raw Helps Alkaline Status, Example Cooked Tomatoes Acidic, Raw Alkaline. Example: Cancer Patient Highly Acidic, Almost Imposable For Invaders To Take Hold When Body Alkaline. Simple Inexpensive Test Learn What Is Acidic, What Alkaline Effect. Cooked, Canned Processed etc Mostly Acidic, Raw Mostly Alkaline Body Effect.
Acidic Body Is A Set Up For Problems Alkaline Wards Off Most All, Correct Yours |
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